In the Ayodhya Ram Mandir, the awakening of the deity is performed with prayers at four o’clock in the morning. Before the Shringar Aarti, offerings of rabri, sweets, and fruits like oranges, apples, and dry fruits are made. It is a tradition to offer seasonal fruits. Subsequently, at nine o’clock in the morning, as a part of the morning offering (bal bhog), along with madhupark (a sweet beverage), dishes like daliya (porridge), halwa, and kheer are also offered.
